D. Hada and K. Sharma, “ISOLATION AND CHARACTERIZATION OF CHEMICAL COMPOUNDS FROM FRUIT PULP OF CASSIA FISTULA AND THEIR ANTIMICROBIAL ACTIVITY”, J. Drug Delivery Ther., vol. 8, no. 2, pp. 15–20, Mar. 2018, doi: 10.22270/jddt.v8i2.1664.