HARSH, Harsh; TOMER, Sakshi; SHARMA, Rambabu. Pectin as a Value-Added Biopolymer from Fruit Processing Waste: Structural Features, Extraction Methods, and Health Applications. Journal of Drug Delivery and Therapeutics, India, v. 16, n. 7, p. 292–299, 2026. DOI: 10.22270/jddt.v16i7.7894. Disponível em: https://jddtonline.info/index.php/jddt/article/view/7894. Acesso em: 18 aug. 2026.