HARINI, SAPARA SEKHAR; SOUGANDHI, Pagadala R; TENKAYALA, DR SHOBHA RANI; GOPINATH, Kamalamma Ramalingam. ANTIOXIDANT ACTIVITY (PHENOL AND FLAVONOID CONTENT ) OF THREE DIFFERENT CULTIVARS OF PIPER BETLE L. (PIPERACEAE): ANTIOXIDANT ACTIVITY OF PIPER BETLE L. (PIPERACEAE). Journal of Drug Delivery and Therapeutics, India, v. 8, n. 5-s, p. 143–148, 2018. DOI: 10.22270/jddt.v8i5-s.1978. Disponível em: https://jddtonline.info/index.php/jddt/article/view/1978. Acesso em: 27 jan. 2026.