NUGROHO, Reydo Evril; PUSPITASARI, Renny Novi. Total flavonoid and polyphenol content of Tinospora crispa cultivated at highland region. Journal of Drug Delivery and Therapeutics, India, v. 13, n. 12, p. 22–25, 2023. DOI: 10.22270/jddt.v13i12.6329. Disponível em: https://jddtonline.info/index.php/jddt/article/view/6329. Acesso em: 22 jan. 2026.