Ethnobotany and Unani Perspective of Tukhme Soya (Anethum sowa Roxb.)

  • Rizwana Khatoon M.D. Scholar, Dept of Ilmul Advia, SUMER, Jamia Hamdard, New Delhi, India
  • Mohd Aslam Professor, Dept of Ilmul Advia, SUMER, Jamia Hamdard, New Delhi, India
  • Shahid Shah Chaudhary Assistant Professor Dept. of Saidla, SUMER, Jamia Hamdard, New Delhi, India

Abstract

People are using herbs as a medicine since ancient time. Herbal medicine has a valuable importance in the treatment of many chronic as well as life threatening diseases with minimal or about negligible side effects. In the classical Unani literature drug is classify in to dwae ghizayi and ghizae dwai. Tukhme soya (Anethum sowa) a Unani drug having dietary value as well as medicinal value also. Tukhme soya is a green crock herb which is commonly found in many parts of India and it is cooked with palak, so Tukhme soya is generally comes in the category of ghizae dwai. In classical Unani literature it is used in different diseases like Ehtebas e tams (amenorrhea), Ehtebase baul (retention of urine), Nafakhe Shikam (flatulence), Marod (spasmodic pain), Da’emi Qabz (chronic constipation), Bawasir (hemorrhoids), Hichki (hiccups), Ghisyan (yawning), Baul fil Farash (Bed wetting), Mufatite hisate kulliya wa Masana (Lithotripsic of kidney and bladder), Indemale Qrooh (Wound healing) specially those wound which are present on genitalia etc. so Tukhme soya used as carminative, stomachic, diuretic, aromatic stimulant, galactogogue, emmenagogue, anthelmintic (hookworm infestation) antiflatulence.  The present review is exposed its pharmacology and Phytochemistry in scientifically manner.

Downloads

Download data is not yet available.

Author Biographies

Rizwana Khatoon, M.D. Scholar, Dept of Ilmul Advia, SUMER, Jamia Hamdard, New Delhi, India

M.D. Scholar, Dept of Ilmul Advia, SUMER, Jamia Hamdard, New Delhi, India

Mohd Aslam, Professor, Dept of Ilmul Advia, SUMER, Jamia Hamdard, New Delhi, India

Professor, Dept of Ilmul Advia, SUMER, Jamia Hamdard, New Delhi, India

Shahid Shah Chaudhary, Assistant Professor Dept. of Saidla, SUMER, Jamia Hamdard, New Delhi, India

Assistant Professor Dept. of Saidla, SUMER, Jamia Hamdard, New Delhi, India

References

1. S.G., Aiyadurah. review of research on spices and ceshew nut. [ed.] Ernaculam-6. s.l. : ICAR, 1996. p. 225.
2. Krishna, S. and Badhwar, R.L. . 12, 1952, J. Sci. Industr. Res., Vol. 11, p. 245.
3. Carson, C.F., Hammer, K.A. Chemistry and bioactivity of essential oils. In: Thormar, H. (Ed.) Lipids and Essential Oils as Antimicrobial Agents. s.l. : John Wiley & Sons, 2011. pp. 203–238.
4. Melaleuca alternifolia (Tea Tree) oil: a review of antimicrobial and other medicinal properties. Carson, C.F., Hammer, K.A., Riley, T.V. 1, 2006, Clin. Microbiol. Rev., Vol. 19, pp. 50-62.
5. Effects of irradiation on natural antioxidants of cinnamon (Cinnamomum zeylanicum N.). Kitazurua, E.R., et al. 7, s.l. : RadiationPhysics and Chemistry, (2004), Vol. 1, pp. 37 -39.
6. . Antioxidant properties of essential oils1;(6):. Misharina TA, Terenina MB, Krikunova NI. 6, s.l. : Applied Biochemistry and Microbiology, 2009 , Vol. 45, p. 642.
7. Malhotra SK, Vashishtha BB. Breeding objectives and strategies in seed spices crops. Production, Development, Quality and Export of Seed Spices. Ajmer : NRCSS, 2007. pp. 52-64.
8. (A. Husain, O. P. Virmani, A. Sharma and L. N. Misra. Major Essential Oil-Bearing Plants of India. Lucknow : CIMAP, 1988. pp. 87-95.
9. Sharma, R. Agro-techniques of medicinal plants. New Delhi, : Daya Publishing House, 2004. pp. pp. 3-10.
10. The effect of (S)-(+)-carvone treatments on seed potato tuber dormancy and sprouting. Score, C., R. Lorenzi and P. Ranall. s.l. : Potato Research, 1997, Vol. 40, pp. 155-161.
11. Composition and content of aroma compounds in dill, Anethum graveolens L., at three different growth stages. Huopalahti R, Linko RR. 2, s.l. : Journal of agricultural and food chemistry, 1983, Vol. 31, pp. 331-3.
12. Studies on chemical and technological aspects of Indian dill seed (Anethum sowa Roxb. Shankaracharya NB, Rao LJ, Puranaik J, Nagalakshmi S. 4, 2000, Journal of Food Science and Technology, Vol. 37, pp. 368-72.
13. Antimicrobial activity profiles of the two enantiomers of limonene and carvone isolated from the oils of Mentha spicata and Anethum sowa. Aggarwal KK, Khanuja SP, Ahmad A, Santha Kumar TR, Gupta VK, Kumar S. 1, s.l. : Flavour and Fragrance Journal., 2002, Vol. 17 , pp. 59-63.
14. Singh, M.P. Medicinal herbs with their formulations. Delhi : Daya Publishing house , 2005. pp. 97-98. Vol. 1.
15. Antimicrobial potential and phytochemical analysis of plant extracts of Anethum sowa. . R., Mathur. 20, 2012, International Journal of Current Research and Review, Vol. 4, p. 55.
16. M, William A.R and Thomson. Anethum graveolens L. Healing plants. U.k. : A Modren Herbal., M.C. Graw Hill Book co., 1978. p. pp 42.
17. Anonymous. The Wealth of India: A dictionary of Indian Raw Materials and Industrial Products. Delhi : CSIR, 1985. pp. 78-79.
18. Chevallier, A. The Encyclopedia of Medicinal Plants. London : Dorling Kindersley Limited, 1996. p. 166.
19. Le Strange, R. The History of herbal plants. New york : Acro Publishing company, 1977.
20. J., Wright. The Herb Society ofAmerica’s Essential Guide to Dill. s.l. : The Herb Society of America, 2013. p. 18.
21. The carvone and dillapiole content of dill fruits by gas chromatography without preliminary distillation. TJ., Betts. 4, 1969, Journal of Pharmacy and Pharmacology, Vol. 21, pp. 259-62.
22. Constituents of two varieties of Indian dil. Shah CS, Qadry JS, Chauhan MG. 6, 1971, Journal of Pharmacy and Pharmacolog, Vol. 23, pp. 448-50.
23. Macro and Micro Elemental Analysis of Anethum Sowa L. (Dill). M. Moshfekus Saleh-e-in, Abida Sultanaa,Abul Hossainb, Mainul Ahsan and Sudhangshu Kumar Roy. 4, 2008, Bangladesh J. Sci. Ind. Res, Vol. 43, pp. 483-494.
24. R.N. Chopra, S.L Nayar, IC Chopra. Glossary of Indian Medicinal Plants. New Delhi : CSIR, 1956. pp. 68-69.
25. Adhikari, V. M. ). . D.Sc. Thesis (Pharmacognosy). West Germony : Saarland University, Saarbrucken, 1965.
26. Chemical composition of the volatile oil from different plant parts of Anethum graveolens L.(Umbelliferae) cultivated in Romania. . . Radulescu V, Popescu ML, Ilies DC. 5, 2010, Farmacia, Vol. 58, pp. 594-600.
27. Khan, Azam. Muhit e Azam. New Delhi : CCRUM, 2014. pp. 283-85. Vol. 3rd.
28. Pharmacognostical Study of Anethum sowa (Dill) Seed. Pathak V., Dwivedi R., Shukla P. 3, Lucknow : s.n., 2014, IJRB, Vol. 2, pp. 6-14.
29. Anonymous. s.l. : Govt. of India Ministry of Health and Family Welfare,, 2003. Vols. Part-01, Vol. II.
30. A.K., Nadkarni. Indian metreria Medica. Bombay : Bombay publishing House, 1989. pp. 935-936.
31. Anonymous. The Unani Pharmacopoeia of India. New Delhi : CCRUM, 2008. p. 97. Vol. VI.
32. Baitar, Ibn e. Aljamai ul Mufradat Al Aghdhiya wal Advia. New Delhi : CCRUM, YNM. pp. 113-14. Vol. III.
33. Basu, K.A. Indian medicinal Plants. Delhi : Shri Satguru Publications, 1999. pp. 1218-1220. Vol. II.
34. Husain A., Virmani OP, Sharma A., Kumar A., Mishra L.N. Major essential oil Bearing plants of India. Lucknow : CIMAP, 1988. pp. 87-95.
35. Analysis of oil extracted from Anethum sowa. Namrata V, Ragini P. 4, 2012, International Journal of Chemical Sciences, Vol. 10, pp. 2010-14.
36. R., Gupta. Handbook of Herbs and Spices. Cambridge : Woodhead Publishing Limited, 2001. p. 173. Vol. 1.
37. K.V, Peter. Handbook of herbs and spices. s.l. : Woodhead publishing, 2006. Vol. 3.
38. Guenther, E. The Essential Oils. [ed.] 1st Edn. New York : D.Van Nostrand Co. Inc, 1953. p. 633. Vols. Vol-IV.
39. Randhawa G.S., Kaur S., Chandha K.L. Gupta R. Medicinal and Aromatic plants . Delhi : Malhotra Publiations House, 1995. pp. 917-32.
40. Structural relaxation in vitreous materials. Moynihan CT, Macedo PB, Montrose CJ, Montrose CJ, Gupta PK, DeBolt MA, Dill JF, Dom BE, Drake PW, Easteal AJ, Elterman PB. 1, 1976, Annals of the New York Academy of Sciences, Vol. 279, pp. 15-35.
41. Influence of meteorological factors on the quantity and quality of the essential oil synthesized in Dill (Anethum graveolens Linn.). Zlatev, S.K. 4, 1976, Rastenien days Sciences,, Vol. 1, pp. 57-63.
42. Shah C.S., Qadri J.S. Textbook of Pharmacognosy. 11th. Delhi : B.S.Shah Prakashan, 1995-96. pp. 196-200.
43. (Kokate K. C., Purohit A.P., Gokhale S.B. Pharmacognosy. 53. Pune : Nirali Prakashan, 2013. p. 7.
44. Anonymous. (Database on medicinal plants used in Ayurveda and sidha. s.l. : Central Counsil for research in Ayurveda and sidha, YNM. p. 355. Vol. 8.
45. THERAPEUTIC AND MEDICINAL USES OF SHATAPUSHPA: A REVIEW. Akhil jain, Nidhi Garg. 2, 2017, world Journal of Pharmacy and pharmaceutical Science, Vol. 6, pp. 336-42.
46. Kabiruddin, Hakeem. Mukhzan ul Mufradat. New Delhi : Aijaz Publishing House, YNM. pp. 347-48.
47. Hakeem, Mohd. Bustan ul Mufradat. s.l. : Aiijaz Publishing house, YNM. p. 209.
48. Kabiruddin, Hakim. Al Iksir e Azam. New Delhi : Aijazublishing House, YNM. pp. 729-30.
49. Anonymous. The unani Pharmacopoeia of India. New Delhi : CCRUM, 2008. pp. 97-98. Vol. VI.
50. Majoosi, Ali Ibn e Abbas. Kamil us sana. [trans.] ghulam Hasnain Kantoori. New Delhi : Idara Kitabushifa, YNM. p. 471. Vol. 3rd.
51. Characterization of mutagenic principles and carcinogenicity test of dill weed and seeds. FUKUOKA M, YOSHIHIRA K, NATORI S, SAKAMOTO K, IWAHARA S, HOSAKA S, HIRONO I. 3, 1980, Journal of pharmacobio-dynamics, Vol. 5, pp. 236-44.
52. Evaluation of dillapiole and dihydrodillapiole as synergists for pyrethrins in dust formulations. 13: . Handa S. K., and R. S. Dewan. . 1, 1974, Pyreth. Post , Vol. 3, p. 45Ð 46.
53. Review of research on insecticide synergists in India-retrospect and prospect. Parmar, B. S., and S. S. Tomar. 1983, Int. J. Trop. Agric, Vol. 1, pp. 7-17.
54. New methylenedioxyphenyl synergists for pyrethrins. Mukerjee, S. K., V. S. Saxena, and S. S. Tomar. . 2, 1979, J. Agric Food Chem., Vol. 7, pp. 1209 -1211.
55. Synthesis and synergistic activity of dillapiole based pyrethrum synergists. . 27:. Tomar, S. S., M. L. Maheshwari, and S. K. Mukerjee. 2, 1979, J. Agric. Food Chem, Vol. 7, pp. 547-550.
56. Antioxidant activity of medicinal spices and aromatic herbs. Riddhi MP, Yogesh TJ. 1, 2012, Annals of Phytomedicine, Vol. 1, pp. 75-80.
57. Analytical Analysis of Shatapushpa Described in Kashyapasamhita: A Review. Dr. M.B. Pillewan, Dr. Sujata K. Shamkuwar and Dr. Pratibha Baghel. 5, 2018, International Journal of Agriculture Innovations and Research, Vol. 6, pp. 2319-1473.
58. A Clinical Study To Evaluate The Efficacy Of Shatapushpa Tail. Dr.Bhagyashri Mahavir Khot, Dr.Meenal Dipak Lad, Dr.Arun Jagannath. 1, 2013, IOSR Journal of Dental and Medical Sciences, Vol. 7, pp. 26-31.
59. Rajput Arti, ,. Comparative study on Shatpushpa and Mishreya on Beejotsarga. Gujarat Ayurved university Jamnagar : s.n., 2001.
60. SavaliyaHetal. Comparative study of Shatpushpachoorna and Shatpushpa taila uttarabasti in the management of Vandhyatvaw.s,r to ViphalaArtava (Anovulatory factor); . Gujarat Ayurved university, Jamnagar : s.n., 2005.
61. KrupaPatel. A clinical study on polycystic ovarian disease and its management by Shatpushpa tail Matrabasti and Pathadikwath. Gujarat Ayurved University, Jamnagar : s.n., 2011.
62. A Clinical Study – ͞Shatpushpa in Artavnirmiti͟ (Anovulatory Cycle). KuwarRekhaChhagan. 11, 2016, IOSR Journal of Dental and Medical Sciences (IOSR-JDMS), Vol. 15, pp. 77-81.
63. EVALUATION OF EFFICACY OF SHATAPUSHPA PHALA CHURNA IN RAJAKRICHRITA WITH SPECIAL REFERENCE TO PRIMARY DYSMENORRHOEA. Nidhi Garg, Akhil Jain. 12, 2016, International Ayurvedic Medical Journal, Vol. 4, pp. 3602-3608.
64. ANTIMICROBIAL POTENTIAL AND PHYTOCHEMICAL ANALYSIS OF PLANT EXTRACTS OF ANETHUM SOWA. Mathur, Rashmi. 20, 2012, IJCRR, Vol. 4, p. 55.
65. Chemical Constituents of Essential Oil from Anethum Sowa Kurz. Seed. Singh, Sumitra. 9, 2012, Journal of Chemical and Pharmaceutical Research , Vol. 4, pp. 4156-4160.
66. Utility of Shatapushpa (Indian Dill) in Kashyapa Samhita and its Critical Analysis- A Review. Pradhan, Snehalata. 3, 2016, Int J Ayu Pharm Chem, Vol. 4, pp. 44-51.
Statistics
0 Views | 6 Downloads
How to Cite
Khatoon, R., Aslam, M., & Chaudhary, S. S. (2019). Ethnobotany and Unani Perspective of Tukhme Soya (Anethum sowa Roxb.). Journal of Drug Delivery and Therapeutics, 9(3), 537-542. https://doi.org/10.22270/jddt.v9i3.2823